Tasted April 2024

Where to Eat and Sip in San Diego

A flavor-forward itinerary built on menu audits, chef interviews, and nutrition analysis for allergies and dietary needs.

Fish tacos served with lime and salsa

Signature fish tacos

Our team sampled 18 taco stands; these three hit freshness, sustainability, and price targets.

Oscar's Mexican Seafood

Smoked fish taco with chipotle sauce. Line peaks noon-1 p.m.; order online for pickup. Verified sustainable catch certificate.

Mariscos Nine Seas

Food truck near South Park. Stand for aguachile?cash only. Owner Maria Gutierrez sources from Tuna Harbor Dockside Market.

Puesto at the Headquarters

Upscale tacos with house-made blue corn tortillas. Gluten-free friendly; confirm with staff for cross-contact prep.

Coffee & breakfast fuel

Third-wave roasters and quick bites mapped to major neighborhoods.

Craft beer neighborhoods

San Diego hosts over 150 breweries. Here are clusters within walking distance.

North Park

Belching Beaver, Modern Times Societe, and North Park Beer Co. within 0.5 miles. Visit before 5 p.m. for outdoor seating.

Miramar

Pure Project, Ballast Point, and AleSmith. Ride the 235 Rapid bus to avoid parking headaches.

Dietary accommodations

We review allergen charts and kitchen protocols quarterly.

RestaurantNeighborhoodDietary optionsVerification date
KindredSouth Park100% vegan menu; separate fryerApril 18, 2024
The Gluten Free Baking Co.North ParkDedicated GF kitchenMarch 2, 2024
AnimaeDowntownAllergen matrix available; notify chef 24 hrs aheadFebruary 27, 2024